Sean Evans

“We’re about to drink through all the world wars and the Great Depression,” Zev Glesta says, gingerly tugging on a metal tamper proof ring adhering the cap to a bottle of 1932 Old Grand Dad 16-year bourbon. The metal seal is particularly tricky and Glesta, Sotheby’s assistant vice president of whiskey for North America, jokes about perhaps needing pliers to wrestle it off. “Who knew they did such a good job at these early seals?” he says, finally freeing the cap.
For the first time in nearly ...

Walk the floor at Bar Convent Brooklyn, the annual convention for bar and drinks professionals held recently in Brooklyn, and you just might see the next big thing. Tasty single malt from Switzerland? Present. Japanese green chartreuse and fernet alternatives? Check. Green tea shooter whisky, espousing notes of peach and citrus? Yes, apparently that’s a thing.
Taking in the show through the lens of the whiskey drinker, you spot trends that may represent fundamental shifts in how America appro...

The beating heart of most of McLaren’s road car lineup? The powerhouse M840T engine. Propelling seven current (and past) McLaren models, this 4.0-liter, twin-turbo V-8 can produce anywhere from 612 horsepower—in the sedately-tuned McLaren GT—to 824 horsepower when howling inside the Sabre. With range like that, expect to see the M840T continue in production cars, even as McLaren moves toward hybridization.
To paint some context, let’s take a trip down memory lane. The M840T is the successor t...

Blending lore, legacy distillers, and liquid gold. This frankenbourbon from Buffalo Trace and Wild Turkey is turning heads, emptying wallets, and rewriting the rules of whiskey hype
BuffTurkey. Russalo Trace. Wild Buffalo. The hottest whiskey on the market—Wild Turkey bourbon distilled by Buffalo Trace—has several portmanteau monikers, and even more alleged origin stories. The leading lore? A professional sports franchise owner from the South won a national championship and commissioned these...

Everyone remembers the first bottle or sip of whisky that sparked their passion. And, if you’re like most whisky lovers, that passion blossomed and burgeoned. It can be seen as a snowball effect or a rabbit hole, but the stronghold that whisky collecting exerts is undeniable. Whether that’s hunting for a beloved bottle you haven’t seen in the wild for years or searching tirelessly for the last piece needed to complete a set, there’s a feeling of elation when you tuck a new bottle into its hom...

From rare single malts to affordable and accessible American whiskeys—and three non-whiskies—these Father’s Day picks are guaranteed crowd-pleasers
Your dad has enough ties, novelty T-shirts, coffee mugs, and socks. Upgrade your gifting game and get him something that will replace a forced smile with a wide grin: a wonderful bottle. Whether he’s a seasoned sipper or a whisky neophyte, we’ve selected 12 standout spirits ranging from special scotch single malts to cult-favorite bourbons to acce...

A few things you learn within minutes of video chatting with actor William H. Macy: he prefers to be called Bill, he’s extremely articulate, he's inquisitive, especially about the art in your home, and he’s positively and utterly enamored with rye.
That wasn’t always his preferential spirit, though it was his first exposure to whiskey. “My parents drank rye,” he recalls. “They kept it under the kitchen sink, for some reason, and they’d take a shot of it, followed by a shot of water. It looked...

“Every day, I’m paranoid someone will open a bottle of something I’ve picked and call me a hack,” says co-founder and co-owner of Rare Character Whiskey Company Pablo Moix. The 49 year old entrepreneur still struggles to wrap his head around the exploding success of Rare Character bottles; all of which are personally selected by him. “Selling bottles at $99, knowing they’ll hit resale markets for $400 or more, and having it not drink like a $400 and the buyer is upset—that pressure is intense...

As more labels backed by famous faces enter our whiskey aisles, it’s easy to roll your eyes and presume they’re all cash grabs. What can this celebrity actually know about distillation, maturation, and blending? Very little, right? And that’s true for some.
Not Ian Somerhalder and Paul Wesley, founders of Brother’s Bond whiskey.
“We’re meticulously laying barrels down in certain places of the ricks based on when they’re distilled,” Somerhalder tells us. “We’re able to pinpoint flavor profiles...

Ask Chris Stapleton about his palate and the country icon laughs. “I’m not one of those folks who can pick out distinct flavors,” he says. “I’ve got a “Gladiator” approach: thumbs up or down. I don’t consider myself a whiskey expert—other than in consumption.”
The “Tennessee Whiskey” singer always issues a thumbs up to Buffalo Trace Distillery products, particularly E.H. Taylor. “Someone brought a bottle into the studio in 2013 and I loved it,” Stapleton tells us during a video chat from a Fl...

High-end British car makers adore a whisky tipple. In recent years, there’s been a surge in luxury automakers—Bentley, Aston Martin, Rolls-Royce, McLaren, and Morgan—partnering with top whisky distillers to introduce special limited-run offerings. The most recent entry? The Macallan Horizon, a stunning $50,000 single malt scotch crafted in conjunction with Bentley Motors.

Driving down the road, you pass Rob Cameron’s work every day. The 39 year old is a design manager for a major Detroit automotive manufacturer, overseeing a team of five designers and a sculpting group to develop future automobiles. While his impressive designs may be parked in your very own driveway, you’ll definitely be interested in displaying his stunning side hustle in your bar.
At the height of the pandemic, while on paternity leave for the birth of his second daughter, Cameron needed a ...

Drinkable Doritos? In hard liquor form? An interesting concept from the folks at Empirical Spirits, one that raises additional questions. How does nacho cheese-flavored liquor taste? Is it worth $65 per bottle? And, of course, how the hell did they make it?
We’ll get into all that in a second, but first, a little primer on Empirical Spirits, the company behind the Doritos liquor. Founded in 2017 by Lars Williams and Mark Emil Hermansen, Empirical Spirits focuses on flavor first, and spirit ca...

Just after 12 a.m. on December 2nd, as temperatures dip below 25 degrees, the biting winter air hasn’t dampened the party in Stranahan’s Distillery parking lots in Denver. Dubbed “Snowflake Village,” it’s where more than 1,000 people have set up post in tents and RVs. All the revelers are here to purchase a bottle of the limited-edition 2023 Snowflake single malt release, a distillery-only offering that will go on sale first thing the next morning.
In this frigid setting, pockets of Stranahan...

Pat Fallon’s health was rapidly deteriorating when he reached out to Francisco Melendez in 2022.
The 52 year old former Marine was in full kidney failure following a series of medical misfortunes stemming from a lung injury. With dialysis as his lifeline, “The only solution was a new kidney,” Fallon recounts, “but no one I knew was a viable donor.” To amplify his plea, Fallon tapped Melendez, founder of a Texas nonprofit and The Sinner’s Club, a whiskey group on Facebook of which Fallon was a...